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Blood Orange Scones

78.2K views
•
May 25, 2018
by
Joshua Weissman
YouTube video player
Blood Orange Scones

TL;DR

Doc Weston makes blood orange scones in a rustic setting, showcasing a simple recipe with creative kitchen hacks.

Transcript

what is up guys I'm doc Weston and today things are gonna be a little bit different so today we're going to be making blood orange scones okay the first thing is I forgot my microphone so this party audio is gonna be kind of terrible I always forget something don't I the second thing is I'm not in my typical recording location I'm actually in what ... Read More

Key Insights

  • 🧡 Doc Weston shares a rustic tutorial on making blood orange scones for a special occasion.
  • 🔪 The recipe involves traditional scone-making steps with a creative twist using minimal kitchen tools.
  • 💁 Tips like using olive oil bottles as a rolling pin and not overmixing the dough add value to the baking process.
  • 🫵 The video showcases the simplicity and creativity in cooking, encouraging viewers to try out the recipe themselves.
  • 🧡 Unique touches like a blood orange glaze and rustic setting add charm to the scone-making experience.
  • 👀 Doc Weston's casual and engaging narration makes the tutorial enjoyable to watch.
  • 😒 The use of everyday substitutions in the absence of traditional kitchen tools highlights adaptability in cooking.

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Questions & Answers

Q: What ingredients are needed to make blood orange scones?

To make blood orange scones, you'll need cold unsalted butter, all-purpose flour, sugar, baking powder, baking soda, salt, lemon zest, blood orange zest, heavy whipping cream, whole milk, and powdered sugar for the glaze.

Q: How should the butter be incorporated into the flour mixture?

After adding cubed chilled butter to the flour mixture, gently toss to coat it with flour. Then, use your hands or a pastry cutter to break the butter into pea-sized bits, ensuring not to overmix and keeping some larger pieces for flakiness.

Q: What is the role of heavy whipping cream in the dough?

Heavy whipping cream adds richness to the dough and helps bring it together. Be careful not to overmix to avoid developing too much gluten, resulting in tender and flaky scones.

Q: How can the blood orange scones be glazed?

The blood orange glaze is made by whisking powdered sugar with the juice of a blood orange until smooth. Simply spoon the glaze over the baked scones to add a sweet and citrusy finish.

Summary & Key Takeaways

  • Doc Weston demonstrates how to make blood orange scones in a rustic kitchen setting for his two-year anniversary.

  • The recipe includes steps such as cutting cold butter, mixing dry ingredients, incorporating butter into flour, forming dough, shaping scones, and making a blood orange glaze.

  • Creative kitchen hacks like using olive oil bottles as a rolling pin add charm to the process.


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