[영어로 듣는 모닝 뉴스] 한국인의 나트륨 섭취량이 세계보건기구(WHO) 권고 기준보다 약 1.6배 많아 외ㅣEBS FM 최수진의 모닝스페셜 250703(목) 헤드라인

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Koreans consume about 60% more sodium than the level recommended by the World Health Organization, primarily due to the intake of noodles, dumplings, kimchi, soups, and stir-fried dishes. According to government data, Yeah, our food tends to be a little salty. Yeah, I would definitely say so. Um, but that's why it tastes so good. That's true. Yes.... Read More