The ANCIENT Gut Bacteria That GRABS Heavy Metal

Transcript

For about 8,000 years, humans relied on fermented food bacteria to block heavy metals in the gut. That system slowly disappeared, and most of us never noticed. So now we eat organic, filter our water, and still we absorb toxic metals. I'm Dr. Ivon Burkart, a PhD toxicologist with decades of experience studying how everyday chemicals affect our heal... Read More