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Gordon Ramsay's Guide To Cooking Fast Food | Ultimate Cookery Course

December 29, 2019
by
Gordon Ramsay
YouTube video player
Gordon Ramsay's Guide To Cooking Fast Food | Ultimate Cookery Course

TL;DR

Learn how to make delicious and quick stir-fried chicken with rice noodles, as well as three effortless noodle recipes and essential tips for fast cooking.

Transcript

now it's all about real fast food real fast food should always grab your attention with big gutsy flavors fantastic aromas and be immediately satisfying it should also be easy to make and quick to cook and real fast food doesn't get much faster than my first dish chicken stir-fry with rice noodles some of the best street food I've ever eaten was in... Read More

Key Insights

  • 😋 Asian street food, particularly noodles, inspires quick and easy stir-fry dishes.
  • 🍚 Rice noodles can be soaked in hot water to soften, and thin slices of chicken cook quickly and become crispy.
  • 🍜 Noodle recipes like miso soup, stir-fried pork noodles, and chili ginger lemongrass noodles offer fast and delicious meal options.
  • 💁 Useful tips include marinating in plastic storage bags, maximizing juice from lemons, and understanding different types of vinegar for various dishes.

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Questions & Answers

Q: How do you properly cook rice noodles for a stir-fry?

To cook rice noodles, soak them in hot water for 12 to 15 minutes until softened. If you don't have a wok, you can use a frying pan with sloping sides. Slice the chicken breast thinly, cook it with garlic and broccoli, season with soy sauce, and mix in the noodles for a quick and delicious stir-fry.

Q: What is the secret to making a flavorful miso soup with poached egg?

The secret to flavorful miso soup is using Japanese miso paste. Start by grating fresh ginger and adding soaked shiitake mushrooms, soy sauce, and an egg to the broth. Add cooked egg noodles and spinach, then finish with a poached egg and fresh spring onions.

Q: How do you make a tasty homemade barbecue sauce for smoky pork sliders?

Start by caramelizing onions and garlic in olive oil. Add brown sugar, smoked paprika, cider vinegar, Worcestershire sauce, and tomato ketchup. Cook until the sauce thickens to your desired consistency. To make the pork sliders, mix seasoned ground pork with crispy bacon, form into golf ball-sized patties, and cook in a hot pan. Top with cheese and assemble with lettuce, tomato, and the homemade barbecue sauce in slider buns.

Q: What are some tips for easier home cooking?

Some tips for easier home cooking include marinating food in plastic storage bags for less cleanup, using lime or lemon juice to maximize juicing, and rolling lemons under your palm to release more juice. Understanding where your ingredients come from and how they are produced can also lead to better cooking. Vinegar can add flavor to dishes, such as malt vinegar for pickling or adding tang to fish and chips, red wine vinegar for marinades, and balsamic vinegar for frying steaks or enhancing strawberries.

Summary & Key Takeaways

  • Learn to make a flavorful chicken stir-fry with rice noodles, inspired by Asian street food.

  • Discover three quick noodle recipes: miso soup with poached egg and spring onions, stir-fried pork noodles, and noodles with chili, ginger, and lemongrass.

  • Get useful tips for cooking at home, including marinating, vinegar selection, and making the perfect homemade barbecue sauce for smoky pork sliders.


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