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Gordon Ramsay Makes Steak and Eggs in Texas | Scrambled

May 30, 2021
by
Gordon Ramsay
YouTube video player
Gordon Ramsay Makes Steak and Eggs in Texas | Scrambled

TL;DR

"A delicious ribeye steak with a coffee-chili dry rub, caramelized onions, and perfectly fried eggs, all cooked Texan style."

Transcript

right um well in texas um for breakfast brunch or even lunch or even dinner trust me steak and eggs but this is steak and eggs with a twist because i'm using the most amazing bone in ribeye so when i say steak i'm talking about steak of the highest order and we know the texas longhorns have to be the best cattle anywhere in america amazing we'll st... Read More

Key Insights

  • 👋 Texas Longhorns provide some of the best cattle for high-quality steaks in America.
  • ☕ A coffee-chili dry rub adds a unique and flavorful twist to the steak.
  • 👿 Caramelized onions cooked in the same pan as the steak enhance its taste.
  • 🍳 Fried eggs with scallions and smoked seasoning create a delicious accompaniment to the steak.
  • 😣 Allowing the steak to rest before cooking helps it absorb the flavors and become more tender.
  • 🧑‍🍳 Careful timing and flipping of the steak ensure a perfectly cooked result.
  • 🧫 The combination of flavors and textures in this dish creates a delightful culinary experience.

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Questions & Answers

Q: What makes the ribeye steak in this recipe special?

The ribeye steak is of the highest quality, using bone-in ribeye and dry rub with coffee, chili, and paprika to elevate the flavor.

Q: Why is it important to let the steak sit before cooking?

Letting the steak sit allows the fat to release and absorb the seasoning, resulting in a more flavorful and tender steak.

Q: How should the caramelized onions be cooked for this dish?

The onions should be cooked in the same pan as the steak, allowing them to absorb the flavors and become beautifully caramelized.

Q: What makes the fried eggs in this recipe unique?

The eggs are cooked Texan style, with scallions mixed in for added flavor, and then placed on top of the steak for a delicious combination.

Summary & Key Takeaways

  • In this video, the chef prepares a mouthwatering ribeye steak with a unique coffee-chili dry rub, giving it a flavorful twist.

  • He caramelizes onions in the same pan, enhancing the overall taste of the dish.

  • Perfectly fried eggs with scallions and a touch of smoked seasoning add a delightful finishing touch.


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