How to Make Quick and Easy Drunken Noodles

TL;DR
To make drunken noodles, stir-fry chicken, shallots, garlic, and Thai chilies in a hot wok, then add broad rice noodles and a savory sauce made from fish sauce, soy sauce, dark soy sauce, and oyster sauce. Finish with Thai basil and serve immediately for a delicious dish that takes only 15 minutes to prepare.
Transcript
not everything has to be complicated this is one of our shortest ingredient lists and one of the best stir fries you'll ever have okay so today we are making drunken noodles this recipe is traditional but it's also traditional for this recipe to kind of color outside the lines it seems to me like whatever restaurants happen to have on hand they're ... Read More
Key Insights
- 🍜 Drunken noodles are a popular Thai dish that is both simple and flavorful.
- 🛸 The sauce for the noodles consists of fish sauce, soy sauce, dark soy sauce, and oyster sauce.
- 😒 It is important to use broad rice noodles for authenticity, and they can be rehydrated before cooking.
- 🧑🍳 The dish is cooked in a seasoned wok, with chicken, shallots, garlic, and chili peppers added.
- ❤️🩹 Thai basil leaves are added at the end for a fresh and aromatic touch.
- 🍜 Drunken noodles have a savory and umami flavor profile, without much sweetness or sourness.
- 💝 The dish is quick to make, perfect for a late-night meal or a craving for something indulgent.
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Questions & Answers
Q: Why are they called drunken noodles?
The name "drunken noodles" is thought to originate from people being drunk and craving something savory and indulgent. However, there is no actual alcohol in the dish.
Q: Can I substitute the sauce ingredients?
The sauce ingredients, such as fish sauce, soy sauce, and oyster sauce, are essential for the authentic flavor of the dish. It is not recommended to substitute them.
Q: Where can I find broad rice noodles?
Broad rice noodles can be difficult to find, but it's important to use them for this recipe. Look for them in Asian grocery stores or order them online.
Q: Can I add other vegetables or protein to the dish?
While traditional drunken noodles usually only include chicken, you can certainly add other ingredients like vegetables and shrimp to customize the dish to your liking.
Summary & Key Takeaways
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Drunken noodles are a traditional Thai dish known for their simplicity and flavor.
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The sauce for the noodles is made with fish sauce, soy sauce, dark soy sauce, and oyster sauce.
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The dish is cooked in a seasoned wok with chicken, shallots, garlic, chili peppers, and rice noodles.
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