How to Improve Food Quality with One Simple Step

TL;DR

Using Eat Cleaner, a natural and biodegradable product, you can effectively remove 99.9% of pesticides, herbicides, and bacteria from fruits and vegetables. This product offers a safer way to consume produce, even when it's labeled organic, as organic doesn't guarantee pesticide-free. The solution also helps extend the shelf life of fresh produce.

Transcript

if you want to pump your body and expand your mind there's only one place to go mind with your hosts Sal de Stefano Adam Schaefer and Justin Andrews this was a fun interview yeah we this is uh we we met her when we were down in LA when you and I did the LA Fed Expo that's right we were we were scheduled to do a talk on intuitive eating and then do ... Read More

Key Insights

• Eat Cleaner is a biodegradable product that removes 99.9% of pesticides, herbicides, and bacteria from produce.
• Organic produce can still have pesticide residues; Eat Cleaner addresses this issue.
• The product is also effective in removing wax from produce surfaces.
• Eat Cleaner helps extend the shelf life of fresh produce up to five times longer.
• The product is made with seven plant-based ingredients and is lab-proven.
• Pesticides are often applied topically and can degrade over time, but residues remain on the surface.
• Eat Cleaner is safe for use on all produce, including those with porous surfaces like strawberries.
• The company also offers solutions for seafood and poultry to reduce the risk of foodborne illnesses.

Questions & Answers

Q: How does Eat Cleaner work to remove pesticides?

Eat Cleaner works by using a biodegradable formula made from plant-based ingredients to chelate and remove pesticide residues from the surface of produce. The product is lab-proven to remove up to 99.9% of pesticides, herbicides, and bacteria, making fruits and vegetables safer to consume.

Q: Why is it important to use a product like Eat Cleaner on organic produce?

Even organic produce can have pesticide residues, as organic certification allows for certain pesticides. Eat Cleaner effectively removes these residues, ensuring that the produce is as clean and chemical-free as possible, thus offering an added layer of safety for consumers.

Q: What are the benefits of using Eat Cleaner besides removing pesticides?

In addition to removing pesticides, Eat Cleaner dissolves wax on produce surfaces and extends the shelf life of fruits and vegetables up to five times longer. This helps reduce food waste and ensures that produce remains fresh and safe for consumption over an extended period.

Q: Is Eat Cleaner safe to use on all types of produce?

Yes, Eat Cleaner is safe for use on all types of produce, including those with porous surfaces like strawberries. The product does not leave any harmful residues and is completely biodegradable, making it a safe choice for cleaning a wide variety of fruits and vegetables.

Q: How does Eat Cleaner compare to using vinegar for cleaning produce?

While vinegar is commonly used to clean produce, it is only about 80-85% effective in removing residues. In contrast, Eat Cleaner is lab-proven to be 99.9% effective, providing a more thorough cleaning by removing more pesticides, wax, and bacteria from the surface of produce.

Q: Can Eat Cleaner be used on non-produce items like seafood or poultry?

Yes, Eat Cleaner has developed specific products for seafood and poultry to reduce the risk of foodborne illnesses. These products help ensure that raw foods are safer to consume by effectively reducing bacteria and potential contaminants.

Q: What inspired the creation of Eat Cleaner?

The creation of Eat Cleaner was inspired by personal experiences with foodborne illnesses and the desire to provide a safer way to consume produce. Mareya Ibrahim, the founder, aimed to develop a product that could effectively clean produce and reduce the risk of illness, especially for those with compromised immune systems.

Q: How does the use of Eat Cleaner align with sustainable food practices?

Eat Cleaner supports sustainable food practices by reducing the need for harmful chemicals in cleaning produce and extending the shelf life of fruits and vegetables. This helps minimize food waste and promotes the consumption of cleaner, safer produce, aligning with the goals of sustainability and environmental responsibility.

Summary & Key Takeaways

• Eat Cleaner is an all-natural, biodegradable product designed to remove 99.9% of pesticides, herbicides, and bacteria from fruits and vegetables. It is especially useful for organic produce, which may still have pesticide residues. The product also helps dissolve wax and extends the shelf life of produce.

• Mareya Ibrahim, founder of Eat Cleaner, emphasizes the importance of food safety and quality. Despite organic labeling, produce can carry harmful residues. Eat Cleaner provides a solution by effectively cleaning and preserving produce, ensuring it is safe and healthy to consume.

• The development of Eat Cleaner was driven by personal experiences with foodborne illnesses and the need for a reliable way to clean produce. The product is lab-tested and made with plant-based ingredients, offering a practical approach to maintaining food quality and safety.