Curbside Eats - Bera's Cheesesteak Truck: Gourmet Custom Cheesesteak in LA | Summary and Q&A

TL;DR

A cheese steak truck in California offers a variety of sandwiches, including traditional Philly cheese steak and unique options like Chipotle and vegetarian, aiming to create a more upscale version of the classic sandwich.

Key Insights

• 🤩 Cheese steak trucks have become a popular business in California, providing a unique twist to the classic Philadelphia dish.
• 🤩 Bar's Customs cheese steak truck aims to offer a variety of options to cater to different taste preferences and create a more upscale version of the sandwich.
• 🤩 The truck uses high-quality ingredients, such as select Angus ribeye and fresh bread, to enhance the flavor and overall experience.
• 👀 With a mix of traditional and unique options, they attract a diverse customer base, catering to both cheese steak purists and those looking for something different.
• 🪜 The involvement of Tom Barbara's wife, who is a foodie, adds creativity and variety to the menu.
• 👻 They offer a create-your-own option, allowing customers to personalize their cheese steak with various toppings.
• 👨‍💼 Bar's Customs has been in business for six months and has gained popularity, with the traditional cheese steak being the most ordered sandwich.

Transcript

I'm Mike Weaver and this is curbside eats it's 1930 it's Philadelphia There's an Italian immigrant named Pat Olivier he tells his brother Henry or Kenny it doesn't matter he wants to open a sandwich shop who could know 81 years later Tom Barbara would feature the same sandwich on the streets of Hollywood California can I get a rock go I'm going to ... Read More

Questions & Answers

Q: What inspired Tom Barbara to start selling cheese steaks?

Tom grew up in a town known for its cheese steak culture and always wanted to be involved in selling this iconic sandwich.

Q: What kind of meat does Bar's Customs cheese steak truck use?

They use select Angus ribeye, which is a higher-quality meat compared to commercial options often used by other sellers.

Q: Do they only offer traditional cheese steak with provolone or cheese whiz?

While they do offer provolone and cheese whiz, they also provide a variety of cheeses, meats, and toppings to cater to different preferences.

Q: Are there any unique options on the menu?

Yes, they have created unique sandwiches like Chipotle cheese steak, arugula vegetarian, and even a California version of cheese steak using fresh baguettes.

Summary & Key Takeaways

• Tom Barbara, the proprietor of Bar's Customs cheese steak truck, started the business to fulfill his childhood dream of selling cheese steaks.

• The truck offers a wide range of cheese steak options, using select Angus ribeye meat and a variety of cheeses and toppings.

• They also offer other unique sandwiches, such as Chicken Cordon Bleu, and allow customers to create their own custom cheese steak.