Potential contribution of edible insects to sustainable consumption and production
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Edible insects appear to be more climate-friendly than cattle, pigs or chickens, since they require less space and water to grow and develop and cause fewer greenhouse gas emissions. Land use, in particular, will become a critical factor. The raising of livestock, accounting for over 70% of agricult
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- Edible insects appear to be more climate-friendly than cattle, pigs or chickens, since they require less space and water to grow and develop and cause fewer greenhouse gas emissions.
- Land use, in particular, will become a critical factor. The raising of livestock, accounting for over 70% of agricultural land use worldwide
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