Biosurfactant and Degradative Enzymes Mediated Crude Oil Degradation by Bacterium Bacillus subtilis A1
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The emulsion index (E24) was determined as the percentage of height of the emulsified layer (mm) divided by the total height of the liquid column (mm).
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- The emulsion index (E24) was determined as the percentage of height of the emulsified layer (mm) divided by the total height of the liquid column (mm).
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